Learn the essential ingredients in a traditional lassi recipe—sweet, salty, mango, or vegan. A refreshing Indian drink made simple and delicious at home.
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Hightlight :
- ✅ Basic lassi ingredients: Yogurt, water or milk, and sugar or salt
- ✅ Add-ons include cardamom, rose water, nuts, and fruits
- ✅ Variations: Sweet lassi, salted lassi, mango lassi, vegan lassi
- ✅ Lassi is a versatile, healthy, and refreshing Indian drink
What Are the Ingredients in Lassi Recipe?
A Traditional Indian Yogurt Drink You Can Make at Home. Discover the Heart of Indian Refreshment Lassi is a traditional Indian yogurt-based drink that’s been cherished for centuries for its cooling, refreshing, and digestive properties. From spicy to sweet,
The versatility of lassi makes it a favorite in Indian households and restaurants worldwide. But what exactly goes into this delicious drink?
The Core Ingredients of a Classic Sweet Lassi
To answer the question “What are the ingredients in lassi recipe?”, let's start with the sweet version, which is the most common and traditional form. A basic sweet lassi includes:
- Plain yogurt (curd) – the creamy base
- Cold water or milk – to adjust consistency
- Sugar – for sweetness
- Cardamom powder – for flavor
- Ice cubes – to serve chilled
These ingredients are blended together until smooth, giving you a thick, frothy drink perfect for hot days.
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Optional Add-ons for Sweet Lassi
To elevate the flavor, many recipes include:
- Rose water or kewra water – for a floral aroma
- Chopped nuts (pistachios, almonds) – for crunch
- Saffron strands – for color and luxury
These optional ingredients enhance both the taste and presentation of your lassi.
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What About Salted Lassi?
If you're not into sweet drinks, salted lassi is a tangy alternative. Here’s what you need:
- Yogurt
- Chilled water
- Salt
- Roasted cumin powder
- Fresh mint leaves (optional)
Salted lassi is often enjoyed as a digestive aid and pairs well with spicy Indian meals.
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Mango Lassi: A Fruity Favorite Worldwide
One of the most popular versions globally is mango lassi. This variation includes:
- Ripe mango pulp or chunks
- Yogurt
- Sugar or honey
- Milk or water
- Cardamom (optional)
This tropical twist on the classic lassi offers a sweet, creamy texture and is often served in Indian restaurants as a dessert drink.
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Vegan Lassi: Dairy-Free Yet Delicious
For those who are vegan or lactose-intolerant, vegan lassi can be made using:
- Coconut yogurt or almond yogurt
- Plant-based milk (like almond or oat)
- Sweetener (agave, maple syrup, or coconut sugar)
- Fruits or spices depending on the variation
This version allows everyone to enjoy the flavors of lassi without dairy.
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Conclusion: A Drink for Every Taste and Lifestyle
Whether you prefer it sweet, salty, fruity, or vegan, the ingredients in lassi recipes are simple and flexible. This traditional Indian beverage is not only delicious but also packed with probiotics and cooling properties, making it an ideal drink for summer or spicy meals.
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Tag : #LassiRecipe #IndianDrinks #YogurtDrink #MangoLassi